Gluten-Free Recipes · Paleo · Recipes · Vegan · Vegetarian

Meatless Monday: Garden Vegetable Spaghetti Squash

This meatless Monday recipe for garden vegetable spaghetti squash was originally published on my other website, The Adirondack Chick, and dates back to when I was a strict vegetarian. Obviously pre-food allergies. I still enjoying making this, especially when I get to use the spaghetti squash that my Dad grows in his garden. I have… Continue reading Meatless Monday: Garden Vegetable Spaghetti Squash

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Cheesy Smoked Gouda, Broccoli and Tomato Risotto Bake

Another classic vegetarian, gluten-free recipe from my previous website The Adirondack Chick, for today’s Meatlees Monday post. Yum, yum, yum! This gluten-free, vegetarian dish is filled with cheesy goodness and is a really good “comfort” food. I made it for Easter and it got devoured. If smoked gouda isn’t your thing, use cheddar instead. You… Continue reading Cheesy Smoked Gouda, Broccoli and Tomato Risotto Bake